2015 Third Shanghai International Restaurant and Central Kitchen Equipment and Technology Exhibition The 3rd Shanghai International Central kitchen Equipments & Technology Exhibition 2015 Exhibition Time: June 10, 2015 -12 days Venue: Shanghai New International Expo Center - China Organizer: China Air Transport Association, the Shanghai Municipal Committee of Aviation Food Cuisine Restaurant Association Sponsor: Shanghai Golden Commercial Exhibition Co., Ltd. Overseas Co: full force consultant new opportunities: In order to further expand the central kitchen market demand and promote the industry, brand development, Gordon business units with the relevant authorities will continue to promote the development of China's central kitchen area will be "2015 Third Shanghai International Restaurant and Central Kitchen Equipment and Technology Exhibition" moved to Shanghai New International Expo Center is scheduled for June 10, 2015 -12 held. By then, the kitchen at home and abroad during the exhibition will be invited experts in the field to continue for the central kitchen in the building, the use of multiple links, operation, management, etc. keynotes and experience sharing, hoping for the construction and development of China's central kitchen to make modest. The exhibition will also gather domestic and catering company and restaurant chain related businesses to promote catering business, understand business and catering supplies procurement administration, understanding and friendship, and promote win-win cooperation between supply and demand. 2015 is expected to show the size and the number of visitors has greatly improved year on year, the number of exhibitors increased by 80%, the number of visitors increased by 220%. ?? Exhibits: Food Service: Chinese and Western restaurants, catering and raw materials, food and beverage management, information systems and central kitchen equipment: the overall design of the central kitchen, central kitchen full set of complementary products and technologies; Western kitchen equipment:? Cooking Equipment , bakery equipment, kitchen stove, cooker, microwave, oven, etc; fast food equipment:? Fast table, cabinet, cold drink machine, hamburger machine; storage equipment:? cabinets, storage cabinets, blending material cabinets, shelves, film preservation; ? Refrigeration Equipment: ice machine, freezer, refrigerator, refrigerator; ventilation equipment:?? hood, purification, ventilation machine; food processing equipment: coffee maker, juicer, meat grinder, and noodle machine , Shredder, meat slicer, etc; washing disinfection equipment:? dishwasher, sterilizer, vegetables basin, drainage, waste disposal facilities; kitchen supplies:? kitchen knives, stainless steel cutlery, cutting boards, spatula , colander, etc; conditioning appliances:? press machine, blender, mixer, soya-bean milk, food and other cutting utensils; tableware and restaurant service supplies:? ceramic utensils, trays, cutlery, water bottles, glasses and other target audiences:? domestic and regional central kitchen equipment distributors, agents and wholesalers; catering companies and restaurant chains:?? catering business and restaurant chain procurement centers, procurement managers; hotels, restaurants and cafes, group meals, restaurants and coffee ? hall (catering manager), chain restaurants, hotels and other large-scale catering centers and chains; kitchen equipment market and related businesses supermarkets, kitchen supplies retail shop owners; schools, military, hospitals and businesses:? schools, hospitals and businesses catering units people in charge of procurement; aviation, rail and shipping:? have the purchasing department of aviation catering companies, railway catering company, catering companies, cruise and ferry; e-commerce industry: central kitchen equipment designers and technical staff, such sites kitchen equipment purchasers